Standard Petty Knife 4˝7 (120mm )
Jikko
Regular price $ 58.00
Unit price per
High quality at an affordable price
Our ''Standard Petty'' multi-purpose chef knife is perfect as a go-to knife for all of your cooking needs.
Standard Petty Knife is our most affordable Japanese kitchen knife, produced by Jikko from Sakai city of Japan (where the most professional chef knives are produced).
The knife’s blade is made of Molybdenum stainless steel; it is also used for surgical lancet, which is very hard and sharp and is used for recent upscale knives.
The stainless steel blade is rust-resistant. The handle is made of synthetic resin with an anti-bacterial coating, which is easy to maintain.
We believe this knife is one of the best choices for entry home cooks or for those who want to try a good Japanese knife for the first time. Use and care
Antimicrobial properties are built in to inhibit the growth of bacteria that may affect this product. The antimicrobial properties do not protect users or others against bacteria, viruses, germs, or other disease organisms. Always clean and wash this product thoroughly before and after each use.
|
Brand |
Jikko |
寛光 |
|
Style |
Japanese / Double bevel |
包丁/両刃 |
|
Type |
Petty |
ペティ |
|
Length |
4˝72 |
120mm |
|
Steel type |
Stainless Steel |
ステンレス鋼 |
|
Steel material |
Molybdenum Steel |
モリブデン鋼 |
|
Handle |
Synthetic Resin |
抗菌合成樹脂 |
|
Bolster |
NA |
つば無し |